Tomato Basil Smash

Tomato Basil Smash

An herbaceous, salty smash that reveals all the liveliness of Etsu Pacific Ocean Water. Ingredients 45 ml Etsu Pacific Ocean Water 15 ml La Tomato liqueur 22.5 ml fresh lemon juice 10 ml simple syrup 4 fresh basil leaves 1 cherry tomato Preparation Pour all the...
Etsu Sakura Gin & Tonic

Etsu Sakura Gin & Tonic

A delicate floral harmony, a tribute to the cherry blossom. Ingredients 50 ml Etsu Sakura 120 ml botanical or floral tonic Sakura flower, dried flower or yuzu slice Preparation Fill a highball glass with ice cubes. Pour in Etsu Double Yuzu, La Yuzu liqueur and yuzu...
Golden Yuzu Highball

Golden Yuzu Highball

A highball bursting with freshness, guided by the intensity of yuzu. Ingredients 50 ml Etsu Double Yuzu 10 ml La Yuzu liqueur 15 ml fresh yuzu juice or 10mL lemon juice + 5mL orange juice 80 ml cedar tonic or yuzu soda Citrus peels Preparation Fill a highball glass...
Tokyo Spritz

Tokyo Spritz

A light spritz, where bubbles meet Japanese elegance. Ingredients 40 ml Etsu The Original 30 ml sparkling sake 20 ml grapefruit tonic 10 ml orange blossom water 10 ml lychee liqueur (optional, for extra sweetness) Dried flower, sakura flower, slice of yuzu or dried...
Matcha & Miso Sour

Matcha & Miso Sour

A rich, unexpected sour, with umami, freshness and smoothness. Ingredients 50 ml Etsu The Original 15 ml white miso liqueur 15 ml La Matcha liqueur 20 ml honey syrup 25 ml fresh lime juice 1 egg white or aquafaba Matcha powder or shiso leaf Method Dry shake all the...

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