by Etsu Gin | Jul 23, 2025
A Japanese twist on Negroni, with structure and controlled bitterness. Ingredients 30 ml Etsu The Original 20 ml white vermouth infused with sencha tea 20 ml yuzu Campari (Campari infused with yuzu zest for 24 hours) 2 drops of Japanese citrus bitters Yuzu or lemon...
by Etsu Gin | Jul 23, 2025
A delicate, floral cocktail for a unique sensory experience. Ingredients 50 ml Etsu Sakura 25 ml cherry blossom-infused white vermouth 10 ml red shiso syrup 20 ml fresh lime juice 1 egg white or aquafaba 2 drops rose bitters Flower petals or shiso leaf Method Place...
by Etsu Gin | Apr 27, 2023
The perfect blend of roundness and balance, the very essence of ETSU Gin. Ingredients 50 ml Etsu Double Yuzu 100 ml Mediterranean Tonic 1 citrus peel Preparation Pour the gin into a balloon, highball or old-fashioned glass. Fill the glass with ice cubes. Add tonic,...
by Etsu Gin | Apr 27, 2023
Discover cocktails with incomparable Japanese flavours with Etsu Double Orange, a handcrafted gin enhanced by carefully selected traditional botanicals. The fresh and fruity notes of this gin make it a perfect choice for refined and elegant cocktails. Ingredients 60...
by Etsu Gin | Apr 27, 2023
A burst of sun-kissed citrus fruit in a bright, mouth-watering G&T. Ingredients 50 ml Etsu Double Orange 100 ml Mediterranean Tonic 1 citrus peel Preparation Pour the gin into the glass. Fill the glass with ice cubes. Add the tonic, stir and add the citrus...
