Japanese Gimlet

Discover the Japanese Gimlet, an elegant and exotic cocktail, transporting you directly to Japan thanks to its artisanal gin, delicate hibiscus syrup and tangy yuzu tonic. A real pleasure for the palate.


  • Etsu Original | 6 cl
  • Hibiscus Syrup | 1,5 cl
  • Tonic Artisan Yuzu Tokyo | 10 cl


  • Highball glass.


  1. Pour the gin and syrup into a highball glass.
  2. Fill the glass with ice.
  3. Then add the tonic, stir.

It’s ready to enjoy!

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